tag:blogger.com,1999:blog-2353280526628627983.post8097627236034813621..comments2023-11-26T16:13:28.698-08:00Comments on A Very Good Life: Summer Recap Part 1 - Churning Butter Lydiahttp://www.blogger.com/profile/03215242522396155812noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2353280526628627983.post-54297223745467763782013-08-22T22:21:02.962-07:002013-08-22T22:21:02.962-07:00Though I don't have a beautiful Breville, I do...Though I don't have a beautiful Breville, I do have a Sprouts that carries my favorite butter: Kerry Gold. There's never less than two pounds of butter in my refrigerator ;-)<br /><br />Glad you have a wise wise husband. Who now enjoys freshly churned butter! Brilliant.<br /><br />p.s. don't we all wish our beloved furry ones would double as garden staff?nikkipolanihttp://nikkipolani.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2353280526628627983.post-78864680951771343222013-08-22T00:54:35.170-07:002013-08-22T00:54:35.170-07:00Real Home Made Butter...HOW FABULOUS IS THAT??? Y...Real Home Made Butter...HOW FABULOUS IS THAT??? Your dear Husband is right---Use only butter in cooking---Julia Child would definitely agree!!! That piece of equipment looks AWESOME!!! 2 1/2 minutes...WOW!!! <br />If I still cooked, I would get me one of those Babies, in a Heartbeat! You need the gym if butter is on the daily menu, as it should be...lol!OldLady Of The Hillshttps://www.blogger.com/profile/02458879772193114892noreply@blogger.com