Once, I was longing for a specific bottle of wine. I didn’t have the name. Just a photograph taken of someone else in Spain and the opinion that the wine was GOOD. I hunted wine stores. They called their vendors. They called importers who in turn called exporters.
Who found it? The remarkable Patty Gee- Travel Agent Extraordinaire of Progressive Travel. She had the wine named, sourced and at my doorstep in less than 2 days.
I thought I could handle getting a room for my quick get-away up to Berkeley. Last minute searching on the Internet turned up names of accommodations- but no vacancies.
Thank Goodness for Patty! She understands that it is not perfection that I seek in travel. I follow the counsel of the late landscape architect Thomas Church, “Absolute perfection, like absolute consistency, can be dull.” I seek a quietly memorable adventure filled with beauty at a price that does not send my husband into shock. Using her services has never cost me a dime extra- I get a better trip with her help- now that's value.I e-mailed my itinerary and she sent back a confirmation for the elegantly comfortable Mill Valley Inn.
Crossing “the bridge” over the bay transported me in minutes from the crowded city to a world where redwoods stand sentry over the understory of trees and ferns: the thousand shades of green filled me with wonderment. Enthralled by the ancient forest- the moist, fresh air filled my lungs with youth.
Staff was professionally friendly, directing me to the well-insulated little room that delightfully lacked the corporate dullness of so many lodgings. The bathroom was softest buttercup yellow. The desk vanity and mirror are finished with a green distressing technique. The door to the balcony really opens: you can hear the jays clacking in the trees. Underneath the vaulted ceiling was the most comfortable bed covered in fine, crisp white linens.
Piazza D’Angelo is one of those upscale Italian neighborhood restaurants that appeals to my inner-foodie. The fact that mentioning my lodgings would score a complimentary glass of champagne made it an irresistible dinner destination.
What to eat? The Insalatinadi Spinaci e Gorgonzola intrigued. It is a variation on the simple spinach salad. The unusual topping that tempted me was the caramelized red onions. That, and it offered a chance to taste the roasted garlic lemon vinaigrette.
The salad was satisfying in its own right- but travel is about discovery. I needed to explore a bit more the riches of this particular culinary stop.
On the waitress’ recommendation, I made room for the Tortelloni della Casa, the simple house made pasta stuffed with spinach, ricotta and Parmesan cheeses coated gently in a creamy tomato sauce. Shavings of fresh basil is the simple touch that made the meal magnifique. After the complicated salad- this was comfort food on the first order: simple, filling and fulfilling. It made me dream of returning to my own kitchen, to putting on my apron and gathering my family together to share with them what I learned on my trip.
Helpful Websites:
Patty Gee and Progressive Travel http://www.progressivetours.com/
Piazza D'Angelo http://www.piazzadangelo.com/Joie de Vivre Hotels
Mill Valley Inn is a member of the Joie de Vivre Hotels
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